Waterloo (200g) - made from Guernsey cows milk, a glorious savoury creamy voluptuous interior.
 
Red Cheshire (200g) -
 
Dorstone (200g) - A fresh unpasteurised goats' milk cheese made with vegetarian rennet by Neal's Yard Creamery near Hay on Wye, Herefordshire. Best Fresh Cheese in 2010 & 2011 British Cheese Awards. Awarded Gold in both years.